Brie for Breakfast!

I have Brie in the fridge which means I want to eat it every day. Today I decided to turn it in to breakfast!

Breakfast Grilled Cheese and Cinnamon Apples

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Gluten-Free bread with a little butter, 3 slices of Brie, thinly sliced apples and a drizzle of honey!

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The rest of the apple got a sprinkle of roasted Saigon cinnamon!

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Yum!

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