Amelia Island–Day Seven

Hello breakfast.

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Hello his and hers coffee mugs…mine was the blue one Winking smile

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Hello amazing cantaloupe.

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z and I are beach bums. We literally sit at the beach all day. Reading, playing, walking, snoozing (or maybe that’s just me), sunning, etc. If it wasn’t for multiple applications of SPF 30, we’d be red lobsters!

On the recommendation of some friends, z and I tried out España for dinner!

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I was feeling a little funny on the ride over because I’m still taking my anti-malarial pills from my trip to Rwanda and I think my stomach was too empty.

Thank God for free bread! Hot, fresh, and pre-sliced for my convenience!

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Sangria is a must at a Spanish restaurant.

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We each ordered garden salads to start. This was my ideal salad: romaine hearts, greens, tomatoes, onions, hearts of palm and olives dressed in homemade balsamic vinaigrette! So good!

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Then came the star of the evening: Seafood Paella for two! It was gorgeous!

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Clams, shrimp, scallops, mussels, calamari and fresh fish!

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Everything was perfectly seasoned, perfectly cooked and super tasty!

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The paella didn’t stand a chance. z was literally scraping the pan to make sure he got everything out!

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After our amazing dinner we took a walk around town! I met up with a shrimp and we had a lovely conversation! I really just wanted to show off my new wedges! Cute and comfy!

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We sat at the pier for a while watching people and clouds. The paper mill looked so cool:

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Long ago I had a weird obsession with Paella. I was vegan at the time…which makes no sense but I was still so intrigued by it. I’m so glad we had a good experience with it tonight! Thanks España!


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