Where did the weekend go?

So, it’s Wednesday and I’m wondering where the weekend went? The actual weekend and my weekend post! Oops…

Let’s go back to Friday! z took the day off so we slept in and then he made pancakes (with a vitamin boost).

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Lunch time came and I sautéed some squash and zucchini in the leftover salmon seasoning z made and put it on a salad.

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I made some banana bread cookies a little later based on this recipe. I used raisins instead of chocolate chips so that they would be dairy-free for little MG.

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Even though it was cold and rainy all day, z and I still decided to go out to dinner. We even took the bus! Go us!

z chose Lebanese Taverna! I hadn’t been there in a while so I was happy with his choice. We started off with drinks. Dirty martini for me, Heineken for z. 

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They served fresh bread with an olive oil and herb dip!

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My pictures are terrible because my camera died and I had to use my blackberry. Ugh.

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We split an order of tabouleh while we waited for our entrees. It was fresh and delicious.

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Below is a “picture” of my vegetarian mezze platter. Terrible picture, awesome meal. It had hummus, babaghanoush, stewed veggies, falafel, beans, dolmas, and more that I can’t remember. YUM!

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We ended up renting Due Date after dinner and…it wasn’t good. Some parts were slightly amusing, but I wouldn’t recommend it.

Saturday we slept in again and had a leisurely day until it was time to go to the G’s to watch the Caps play the Rangers.

Sarah made these awesome CAPCakes. Get it? Caps + Cupcakes = CAPCakes?

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Little MG got to work on a banana bread cookie…

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He loved it! Isn’t he the cutest!?

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There were two stages of food. Below is the healthy stage with veggie and fruit salad, fresh tomato, mozzarella and french bread.

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This is stage two: buffalo wings, mozzarella sticks, and cheese fries! Ha!

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8 is great! Yummy CAPCakes!

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The CAPS won! Hooray! Another fun night at the G’s!

 

Next up: Easter with the family!

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